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The information presented on given page, is received as a result of technical translation from Russian.
Islammagomedova Elvira Ahmedovna
Dissertation idias: Biochemical features of new yeast strain Saccharomyces oviformis Y-2635 depending on cultivation conditions ... more in detail
Islammagomedova Elvira Ahmedovna
Dissertation example: Biochemical features of new yeast strain Saccharomyces oviformis Y-2635 depending on cultivation conditions ... more in detail
Dzhum Tatyna Aleksandrovna
Doctoral dissertation: the Biochemical substantiation of storage techniques of onion napiform in the conditions of Krasnodar territory ... more in detail 2005
Mkrtchyn Minas Vaganovich
Dissertation abstracts: Bolsheviks of Armenia in struggle for rallying of revolutionary-democratic forces in days of the first Russian revolution ... more in detail
Vasilev Aleksandr Mihaylovich
Dissertation sample: Vibrating moving of a layer of grain materials to separating cars ... more in detail
Revazov Valeriy Tamerlanovich
Dissertation thesis: Influence of the activated water on quality and consumer properties various on an early maturity of cultivars of a potato in the course of storage ... more in detail 2006
Naumenko Nataly Vladimirovna
Phd dissertation: Influence of the activated Waters on formation of quality and a wheat bread storability ... more in detail 2007
Krishtafovich Dmitriy Valentinovich
Dissertation proposal: Influence of protein additives of animal origin on consumer properties mjasosoderzhashchih semiproducts in the dough ... more in detail 2009
ZHukov Dmitriy YUrevich
Dissertation topics: Influence of biologically active additive on formation of consumer properties of fish smoked sausages ... more in detail 2006
Isakova Tatyna Sergeevna
New dissertation idias: Influence of bioprocessing methods on quality formation tcelnomyshechnyh uncooked smoked products from fowl ... more in detail 2008
Mironov Konstantin Matveevich
Dissertation idias: Influence of bioprocessing treatment of pair raw materials on quality of a canned meat ... more in detail 2006
Mironov Konstantin Matveevich
Dissertation example: Influence of bioprocessing treatment of pair raw materials on quality of a canned meat ... more in detail 2006
Abramov Sergey YUrevich
Doctoral dissertation: Influence of humidity and grain temperature krupjanyh cultures on efficiency of its processing ... more in detail
Urlapova Irina Borisovna
Dissertation abstracts: Influence of granulometric composition on quality of a wheaten baker's flour ... more in detail 2004
Kalinina Irina Valerevna
Dissertation sample: Influence of the additive of a cedar flour on formation of quality, Storability and food value of a bakery goods ... more in detail 2006
Vershinina Anna Gennadevna
Dissertation thesis: Influence of additives from dikorosov the Ussuriisk taiga on quality and a storability of margaric production ... more in detail 2005
Baturina Nataly Anatolevna
Phd dissertation: Influence of additives of a flour of bean cultures on formation of quality of a wheat bread ... more in detail 2006
SHakirova Roza Zavdatovna
Dissertation proposal: Influence of additives of vegetables on quality of a yeast-raised goods ... more in detail
Markova Olga Nikolaevna
Dissertation topics: Influence of liquid and gaseous nitrogen on lengthening of terms of refrigerating storage of frozen fish of the Baltic region ... more in detail 2004
Al Asaad Kussay Mahmud
New dissertation idias: frequency rate Influence razbavlenija a molasses and air expense on kinetiku growth of yeast at periodic cultivation in the device barbotazhnogo type ... more in detail 2007
Antonov Nikolay Andreevich
Dissertation idias: Influence of some ways of packing on quality of a mackerel of cold smoking at storage. ... more in detail 1975
Badmaeva Tatyna Mihaylovna
Dissertation example: Influence Low-voltage multielectrode electrostimulation on properties of horse meat and quality of a natural pack ... more in detail 2008
Musaev Nizami Hidir ogli
Doctoral dissertation: Influence of low-temperature storage on quality mjasoovoshchnyh Azerbaijan cuisine products ... more in detail 2004
Tuhvatullin Mashut Mahmutovich
Dissertation abstracts: Influence of clearing on quality svezheubrannogo wheat grains at storage ... more in detail
Fattahova Olga Mihaylovna
Dissertation sample: Influence of fruit additives on quality of a yeast-raised goods ... more in detail 2001
Ivanov Igor Vladimirovich
Dissertation thesis: Influence of breed of cattle on contents of milk and cheese manufacture ... more in detail 2007
Melnichenko Vladimir Antonovich
Phd dissertation: Influence of various modes of active aeration svezheubrannogo the hop plant which has been grown up at an irrigation, on quality of cones and their storability ... more in detail
Lipre Endla Reynovna
Dissertation proposal: Influence of various ways of processing treatment of fish on the maintenance in it mercury. ... more in detail 1979
Guseynov Azer Adalyt ogli
Dissertation topics: Influence of vegetable additives on consumer properties of a bakery goods, Made in Azerbaijan ... more in detail 2003
Volkova Valentina Andreevna
New dissertation idias: Influence of processing conditionss of a bone on contents of the concentrated bone broths ... more in detail

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