| SHakayà Nana YUrevna |
Dissertation idias: Perfection of technology of postharvest treatment of fruits tungovogo a tree of Abkhazia for the purpose of feed protein reception ... more in detail | 2005 |
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| ZHukova Irina Nikolaevna |
Dissertation example: technology Perfection premiksov with utilisation bentonitov ... more in detail | 2004 |
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| CHernov Mishel Evgenevich |
Doctoral dissertation: Perfection of a technology of production of macaroni products on the basis of working out of rational drying conditions and storage conditions ... more in detail | 2005 |
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| CHapligin Aleksey Viktorovich |
Dissertation abstracts: Perfection of a technology of production of natural red grape wines ... more in detail | 2007 |
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| Kasay Elena Viktorovna |
Dissertation sample: Perfection of a technology of production of natural dry wines on the basis of regulation of processes of fermentation and kislotoponizhenija ... more in detail | 2005 |
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| Sinkevich Maksim Anatolevich |
Dissertation thesis: Perfection of a technology of production of rye-wheat bread on the basis of the frozen semiproducts ... more in detail | 2003 |
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| Sarapkina Olga Viktorovna |
Phd dissertation: Perfection of a technology of production ryboovoshchnyh preservov from fishes of internal reservoirs of Krasnodar territory ... more in detail | 2007 |
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| Grigorenko Svetlana Pavlovna |
Dissertation proposal: Perfection of a technology of production ryborastitelnyh of a sausage goods for a food of the young man and girls, Occupied with brainwork ... more in detail | 2005 |
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| Prichko Vadim Aleksandrovich |
Dissertation topics: Perfection of a technology of production of candied fruits from vegetable marrows and a pumpkin with utilisation of modelling technological and massoobmennyh processes ... more in detail | 2005 |
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| Slavgorodskiy Sergey Vladimirovich |
New dissertation idias: Perfection of technology of beet pectin and methods of its analytical control ... more in detail | 2005 |
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| Bolotov Denis Nikolaevich |
Dissertation idias: Perfection of technology of malts from tritikale and their application in the food-processing industry ... more in detail | 2004 |
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| Arutyunov Genrih Otarovich |
Dissertation example: Perfection of technology of grain drying on the basis of working out Is constructive-technological parametres of a zone of cooling of a grain drier of bunker type of continuous action ... more in detail | 2003 |
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| Koneva Svetlana Ivanovna |
Doctoral dissertation: Perfection of technology of bread from dispergirovannogo wheat grains ... more in detail | 2002 |
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| Malofeeva YUliyà Nikolaevna |
Dissertation abstracts: Perfection of technology of bread with utilisation of rye flour on the basis of biochemical updating of high-molecular polysaccharides ... more in detail | 2004 |
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| Klimova Svetlana Aleksandrovna |
Dissertation sample: Perfection of technology of bakery and flour confectionery products of long-term storage, sensornoadekvatnyh to analogue products ... more in detail | 2004 |
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| Skakunov Aleksey Evgenevich |
Dissertation thesis: Perfection of technology of a bakery goods on a basis tritikalevoj torments with utilisation of aromatic additives ... more in detail | 2006 |
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| Naumova Galina Mihaylovna |
Phd dissertation: Perfection of technology of storage of bulbs of garlic with application of sheetings ... more in detail | 2004 |
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| Kraus Sergey Viktorovich |
Dissertation proposal: technology Perfection ehkstruzionnoj processings of starch-containing grain raw materials ... more in detail | 2004 |
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| Borisova Marina Mihaylovna |
Dissertation topics: Perfection of technologies of reception of soya protein concentrates and their application in rekombinirovannyh dairy ehmulsijah ... more in detail | 2008 |
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| TCimbalaev Sergey Robertovich |
New dissertation idias: Perfection of technologies of production and storage of fruit juices for maintenance decrease in them oksimetilfurfurola ... more in detail | 2002 |
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| Avdeeva Tatyàna Viktorovna |
Dissertation idias: Perfection of technologies farshevyh mjasorastitelnyh and ryborastitelnyh products with utilisation prjano-koptilnyh food supplements ... more in detail | 2004 |
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| Berezhnayà Anzhela Vasilevna |
Dissertation example: Perfection of processing methods Improvement of quality of cognac spirits and cognacs ... more in detail | 2004 |
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| Tarasova Veronika Vladimirovna |
Doctoral dissertation: Joint application fosfolipidov, monoglitceridov, food kletchatki and inulina by manufacture of a bakery goods ... more in detail | 2007 |
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| Novikova Alevtina Nikolaevna |
Dissertation abstracts: Modern technology of bread from wheat bold kernel ... more in detail | 2004 |
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| Soldatova Elena Aleksandrovna |
Dissertation sample: Creation of technology of wafer products of a functional purpose ... more in detail | 2006 |
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| Omarov SHamil Kurban-Magomedovich |
Dissertation thesis: High quality, Agroecological and technological features of drying of grapes in Dagestan with utilisation geliosushilok ... more in detail | 2004 |
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| Bogus Aleksandr Mussovich |
Phd dissertation: Theoretical and practical bases of new technologies of reception of pectin from a plant raw material with utilisation of physical processes ... more in detail | 2006 |
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| Ilina Irina Anatolevna |
Dissertation proposal: Theoretical and experimental Substantiation of technology of the modified pectins ... more in detail | 2001 |
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| Zolotokopova Svetlana Vasilevna |
Dissertation topics: the Theoretical substantiation and complex working out resursosberegajushchih technologies of reception and application koptilnyh extracts ... more in detail | 2007 |
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| Tamova Mayyà YUrevna |
New dissertation idias: the Theory and practice of designing of a foodstuff of a functional purpose on the basis of natural strukturoobrazovatelej and carotenoid pigments ... more in detail | 2003 |
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