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2. Glikolipidy mushrooms

Within last 20 years attention of explorers have involved glikolipidy - polar lipidnye the bonds having in sosta ve kovalentno connected carbohydrates.

Numerous individual sacchariferous lipids (glikoyolipidy) were vtstseleny and are identified from bacteria and plants (Shau ^, 1970; Haines, 1973; MuddfGa.rciCL, 1975; Pask-Uucj - hes eta?., 1977; Нагw/oocZ, 1977).

As to mushrooms to neyodavnego time, drozhzhepodobnye mushrooms and UstifagO were

Unique mushrooms in which it was possible to identify glycols pidy not containing aminospirt. The increased interest of physiologists and bio chemists to this bunch of bonds has led to a number interesting nabljuyodeny which have been generalised in some reviews (Brennan et.aP., 1974; Brennan, Losef, 1978; VfeeLe, ISQQiChopra JthuMer, 1983) where fairly it is underlined, that questions of diffusion and funkyotsii glikolipidov at mushrooms remain a little studied.

There are two basic phylums glikolipidov at mushrooms: bezazotis tye glikolipidy and glikosfingolipidy, including in the molecula aminospirt.

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A source: GONCHAROVA Olga Vladimirovna. the LIPOGENESIS At REPRESENTATIVES MITSELIALNYH of MUSHROOMS In connection with THEIR FEATURES RAZBITIJA ON MEDIUMS With the VARIOUS MAINTENANCE of PHOSPHATES. The dissertation on competition of a scientific degree of a Cand.Biol.Sci. Moscow -. 1985

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  2. Anazotic glikolipidy
  3. the Chapter II. Polar lipids of mushrooms
  4. 3. Sfingolipidy mushrooms
  5. I. Phosphotides of mushrooms
  6. Glikosfingolipida mushrooms
  7. mushrooms of sort Malassezia as originators infectious zaboleyovany animals.
  8. 1.3. Mushrooms of sort Malassezia as originators of infectious diseases of animals.
  9. Specific identification of mushrooms of sort Malassezia.
  10. Studying assimiljativnyh properties of mushrooms of sort Malassezia on M Crespo [58].